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  • Everyday
  • Journey
  • People 7+
  • Cooking Class
  • Acitivty

Overview

Marrakech cooking class offers an authentic journey to unlock the secrets of the best cuisine in the world. This cooking class experience is a way for you not only to eat food but also to learn the Moroccan cuisine. Morocco is home to one of the most colorful cuisines in the world, it is a blend of Berber, Andalusian, Jewish, Arabic and African blend that all together form a flavor that is different from the others with excellence, Write ingredients to go to the market. Welcome to Marrakech Akaltours cooking class experience.

Itinerary

The cooking class will start in a traditional riad in the medina. We have opted for a riad because we want our guests to have a full experience by walking through the medina and easily get to the market that locals go to for their every day life. Basically, we want you to be and act like a local. Our local Akaltours chef Fatima will welcome you to her Salon and will first give you instructions on how to prepare for the cooking class. Get your hands washed and your notes to write down the necessary information.

The introduction will be about your choice of the preferred dish, whether a Tagine with its different types or couscous or even the pastilla, its up to you to choose which dish. After choosing, your chef will write down the ingredients for you to to the market to purchase them. The experience is getting exciting more at the market where you and your local guide try to buy vegetables using Moroccan words such as BCHHAL for how much or ARA NAABAR for give me the basket to throw vegetables into…. Our local guide will be the mediator and will allow room for spontaneity and conversation with you and the vendors. This will be the best authentic experience you have ever had. After that, you can go to the spice market to buy the spices and then go to the olive market to get some olives for your tagine.

Back to your riad with Chef Fatima, who will start cleaning the vegetables and guide you through each step. As you cook, you will learn about the significance of these dishes in the Moroccan society. During the class Fatima will give you more insights into the Moroccan cuisine and the culture of gathering around one meal.

After preparing the dish, you can also prepare a desert like orange with cinnamon before preparing the setting for your dish prepared by yourselves. Savor your dish with Moroccan cookies and pastries.

What’s included

Please contact us for current prices. Details of what will be included in the cost quoted are given below

  • Departure

    Marrakech
  • Destination

    Marrakech
  • Departure Time

    Everyday at 08:00.
  • Return Time

    Approximately 19:30.
  • Inclusions

    • Hands-on cooking class with a local chef
    • Guided visit to a local market
    • Ingredients for Moroccan dishes (like tagine, couscous, or pastilla)
    • Traditional mint tea and dessert
    • Round-trip transportation from your Marrakech accommodation
  • Exclusions

    • Personal expenses
    • Gratuities
  • Dress Code

    Comfortable Clothing And Light Jacket.

Frequently Asked Questions

Q: Do I need any cooking experience?

A: No, this class is designed for all levels. The chef will guide you through each step, and you’ll have plenty of hands-on support.

Q: What will I cook?

A: You will learn to prepare traditional Moroccan dishes like tagine, couscous, or pastilla.

Q: Is the class vegetarian-friendly?

A: Yes, vegetarian options are available. Please let us know in advance if you have any dietary preferences or restrictions.

Q: How long is the class?

A: The class lasts approximately 3 hours, including the market visit and time to enjoy the meal you’ve prepared.

Q: Can I take photos during the class?

A: Yes, photography is encouraged! Capture the moments of preparation and the beautiful final dishes.

Q: Is transportation included?

A: Yes, round-trip transportation from your accommodation in Marrakech is provided.

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